Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Cooked MilletMillet, cooked00.420.335.280.680.43NA75.40000.0791.2
Cooked Rice NoodlesRice noodles, cooked00.0710.0160.290.0440.024NA3.970000.120
MilletRaw Millet01.671.1518.73.371.5245.23370000.23.57
TeffRaw Teff01.551.0713.33.741.9NANANANANA0.327.54
Boiled BuckwheatCooked Buckwheat Groats00.160.153.731.420.31NA55.60000.367.54
Cooked CouscousCouscous, cooked00.250.113.91.470.2NA59.50000.520.4
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.620.3912.41.060.37NA83.30000.912.4
Cooked KamutCooked Khorasan WheatNA0.380.129.15NA0.28NA43.70NANA0.95NA
Cooked Wild RiceWild rice, cooked00.210.355.10.610.54NA1030000.952
Cooked SpeltSpelt, cooked00.410.1210.2NA0.32NA51.600NA1.03NA
Buckwheat FlourWhole-groat Buckwheat Flour01.660.7524.41.752.3602140001.2727.8
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour43.70.980.327.542.61.47NA990001.671.2
CornmealWhole-grain Yellow Cornmeal43.71.530.814.41.71.2NA990001.671.2
Whole Wheat PastaDry Whole-Wheat PastaNA1.60.8734.53.451.12NA2740NA01.835.56
CornYellow Corn Grain 43.71.530.814.41.72.47NA75.40001.941.2
Whole Sorghum FlourWhole-grain Sorghum Flour01.30.24182.141.3NA99NA3.18NA225.4
SorghumSorghum Grain01.30.3814.61.461.76NA79.40002NA
Whole Soft Wheat FlourSoft Wheat Whole Grain Flour01.180.7521.240.76NA111NA002.17.54
Long-grain Brown RiceRaw Long-grain Brown Rice02.150.3825.84.21.920910002.42.4
Cooked QuinoaQuinoa, cooked00.420.441.64NA0.49NA1670002.50
Whole Wheat FlourWhole-grain Wheat Flour020.6519.72.41.6NA1750002.87.54
Raw SpeltUncooked Spelt01.440.45274.250.9141.317900NA3.1414.3
Wild RiceRaw Wild Rice3.970.461.0426.74.251.55NA3770003.257.54
RyeRye grain3.971.251175.81.17NA1510003.3723.4
Hard Red Spring WheatWheat, hard red spring020.4422.73.71.33NA17100047.54
Hard white WheatWheat, hard white01.540.4317.43.81.46NA15100047.54
Soft White WheatWheat, soft white01.630.42193.371.5NA16300047.54
Raw AmaranthUncooked Amaranth Grain00.460.793.665.82.35NA325016.704.720

Vitamins in Top 30 Whole Cereals with the lowest Vitamin E content per 14 oz

In the above table you can find and compare the amount of vitamins in whole cereals , sorted by least amount of Vitamin E per 14 ounces.

Top 5 whole cereals with least amount of vitamin e per 14 ounces are:

  1. Cooked Millet
  2. Cooked Rice Noodles
  3. Raw Millet
  4. Raw Teff
  5. Cooked Buckwheat Groats