Dry-roasted PeanutsDry-roasted Peanuts, no salt00.60.785741.85NA38500019.6019.4
Chunk Style Peanut ButterPeanut butter, chunk style, without salt00.420.4454.44.451.66NA36500025216.6
Oil-Roasted PeanutsOil-Roasted Peanuts no Salt00.340.35554.761.83NA47603.18027.4016
Navy BeansRaw Navy Beans03.080.658.72.951.7NA14450NA00.0799.9213.2
Split Green PeasRaw Split Green Peas27.82.850.9714.33.80.56NA59.507.1400.486310.7
Peanut ButterSmooth Peanut Butter00.420.4252.24.132.2NA13900023.609.5
Pinto BeansRaw Pinto Beans02.830.844.663.11.9NA208402500.8322.27.86
Canned Kidney BeansCanned All Types Kidney BeansNA0.460.21.630.550.29NA14304.7600.07916.37.34
Canned Red Kidney Beans with LiquidsCanned Red Kidney Beans Solids and Liquids00.420.271.960.520.32NA9103.1800.07916.37.34
Dark Rye FlourRye flour, dark3.971.251175.81.76NA1310001123.47.14
Buckwheat FlourWhole-groat Buckwheat Flour01.660.7524.41.752.3602140001.2727.86.75
LentilsRaw Lentils7.943.460.8410.38.52.14NA190101801.94205.83
Raw AmaranthUncooked Amaranth Grain00.460.793.665.82.35NA325016.704.7205.56
Medium Rye flourRye flour, medium01.140.456.851.951.06NA1350005.6823.43.57
RyeRye grain3.971.251175.81.17NA1510003.3723.42.8
Whole Wheat PastaDry Whole-Wheat PastaNA1.60.8734.53.451.12NA2740NA01.835.562.7
Wild RiceRaw Wild Rice3.970.461.0426.74.251.55NA3770003.257.542.66
Long-grain Brown RiceRaw Long-grain Brown Rice02.150.3825.84.21.920910002.42.42.6
TeffRaw Teff01.551.0713.33.741.9NANANANANA0.327.542.46
Canned Refried Beans, fat-freeRefried beans, canned, fat-free00.120.061.440.770.45NA22603.5700.167.942.42
51% whole wheat PastaDry 51% whole wheat Pasta with Unenriched Semolina NA1.470.7731.53.181.1NA234NANANA0.673.572.4
Raw SpeltUncooked Spelt01.440.45274.250.9141.317900NA3.1414.32.34
Light Rye FlourRye flour, light01.30.363.182.640.93NA910003.323.42.26
Canned Pinto BeansCanned Pinto Beans, SolidsNA0.210.0751.08NANANA9500.40NANA2.14
Canned Refried BeansRefried beans, canned, traditional style00.30.311.460.750.41NA43.702400.368.332.14
Oat FlourPartially Debranned Oat Flour02.750.55.850.80.5NA1270002.7812.72
Rice BranCrude Rice Bran0111.1313529.316NA25000019.57.542
Dry PastaDry Unenriched Pasta00.360.246.751.70.56NA71.40000.440.41.9
Whole Sorghum FlourWhole-grain Sorghum Flour01.30.24182.141.3NA99NA3.18NA225.41.87
Boiled BuckwheatCooked Buckwheat Groats00.160.153.731.420.31NA55.60000.367.541.6
Boiled Navy BeansBeans, navy, mature seeds, cooked, boiled, without salt00.940.262.581.060.55NA55603.5700.042.41.47
Whole Wheat FlourWhole-grain Wheat Flour020.6519.72.41.6NA1750002.87.541.43
Boiled Pinto BeansBeans, pinto, mature seeds, cooked, boiled, without salt00.770.251.260.830.91NA68303.1803.73141.35
Commercial HummusHummus, commercial3.970.640.54.061.370.58NA1910006.1901.35
Cooked Wild RiceWild rice, cooked00.210.355.10.610.54NA1030000.9521.3
Millet FlourMillet flourNA1.640.29245.041.48NA167NA0NA0.443.181.2
Cooked Long-grain Brown RiceRice, brown, long-grain, cooked00.710.27101.50.49NA35.70000.670.790.95
Dry parboiled enriched Long-grain White RiceRice, white, long-grain, parboiled, enriched, dry02.40.2202.671.8NA10200000.120.40.83
Dry parboiled Long-grain White RiceRice, white, long-grain, parboiled, unenriched, dryNA0.890.2202.671.8NA31.80000.120.40.83
Cooked 51% Whole Wheat PastaCooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched SemolinaNA0.620.4111.50.910.38NA79.4NANANA0.4NA0.79
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.620.3912.41.060.37NA83.30000.912.40.79
ShoyuShoyu Soy Sauce00.130.658.71.180.59NA55.6000000.4
Cooked PastaPasta, cooked, unenriched, without added salt00.0790.0791.60.440.19NA27.80000.2400.36
Cooked parboiled enriched Long-grain White RiceRice, white, long-grain, parboiled, enriched, cooked00.840.0759.161.30.62NA3210000.0400.32
Cooked parboiled Long-grain White RiceRice, white, long-grain, parboiled, unenriched, cookedNA0.290.0759.161.30.62NA120000.0400.32
Enriched Regular Long-grain White RiceRice, white, long-grain, regular, raw, enriched02.30.1916.640.65NA9170000.440.40.32
Vitamins in Top 50 Cereals & Legumes with the highest Sucrose content per 14 oz
In the above table you can find and compare the amount of vitamins in all cereals & legumes , sorted by most amount of Sucrose per 14 ounces.
Top 5 cereals & legumes with most amount of sucrose per 14 ounces are:
- Dry-roasted Peanuts, no salt
- Chunk Style Peanut Butter
- Oil-Roasted Peanuts no Salt
- Raw Navy Beans
- Raw Split Green Peas