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Vegetables
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Legumes
Cereals
Dark RaisinsDark Seedless Raisins6202.722339183602.8NA980744062603.6155
Canned Prune JuicePrune juice, canned1200.68602121401.5NA25027606402.1812
Canned Orange JuiceUnsweetened Canned Orange Juice1000.2231311000.21NA17018401400.4877
Red Or Green GrapesRaw Red Or Green Grapes1001.27783.6700.71NA20019101200.7805
AvocadosRaw Avocados1201.9705.52901.42NA52048504706.4732
StrawberriesRaw Strawberries1600.48444.11303.86NA24015304101.4910
Peaches, YellowRaw Yellow Peaches600.68402.5900.61NA2001900101.7889
Dried PlumsRaw Dried Plums4302.8409.34103NA69073203204.4309
ApplesRaw Apples with skin600.27331.2500.35NA11010700100.4856
Peanut ButterSmooth Peanut Butter5405.73121.6179013.6NA33505920404476026.715.5
BananasRaw Bananas500.78222.62702.7NA220358010101.5749
Red Kidney BeansRaw Red Kidney Beans83072267138011NA4060135903212028118
PearsRaw Pears900.82221.8700.48NA12011601101840
Sweet CherriesRaw Sweet Cherries1300.6203.61100.79.72102220000.7823
PlumsRaw Plums600.57201.7700.52NA1601570001872
WatermelonRaw Watermelon700.42152.41000.38NA11011204101915
GrapefruitRaw Grapefruit1200.47100.9800.12NA801390300.7909
Cantaloupe MelonsRaw Cantaloupe Melons900.41102.11200.41NA150267041601.8902

Minerals in Top 40 Fruits & Legumes with the highest Fluoride content per 1 kg

In the above table you can find and compare the amount of minerals in all fruits & legumes , sorted by most amount of Fluoride per 1 kilogram.

Top 5 fruits & legumes with most amount of fluoride per 1 kilogram are:

  1. Dark Seedless Raisins
  2. Grape juice, canned or bottled, unsweetened, with added ascorbic acid
  3. Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium
  4. Grape juice, canned or bottled, unsweetened, without added ascorbic acid
  5. Juice, apple and grape blend, with added ascorbic acid