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Fried O'brien PotatoesPrepared Frozen O'brien Potatoes2002.4NA9.63402.26NA9304730124305.56200.52
Stir-Fried White MushroomsMushrooms, white, stir-fried402.9NA2.51100.47NA105039601391205.79110.96
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried201.63NA5.31902.23NA1110326063509.68770.99
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils1403.37NA313505NA153028406100166872.2
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans8205.27NA496011.3NA216056706140216724.2

Minerals in Top 10 Fried Vegetables with the lowest Vitamin B1 content per 1 kg

In the above table you can find and compare the amount of minerals in fried vegetables , sorted by least amount of Vitamin B1 per 1 kilogram.

Top 5 fried vegetables with least amount of vitamin b1 per 1 kilogram are:

  1. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil
  2. Prepared Frozen O'brien Potatoes
  3. Frozen Extruded Par Fried French Fried Potatoes
  4. Stir-Fried White Mushrooms
  5. Unprepared Frozen French Fried Potatoes