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Fruits
Vegetables
Legumes
Cereals
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes200.24NA0.96340.23NA934731.2430.55620.052
Stir-Fried White MushroomsMushrooms, white, stir-fried40.29NA0.25110.047NA10539614120.57910.096
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried20.16NA0.53190.22NA1113266.350.9687.70.099
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils140.34NA3.1350.5NA1532840.6101.668.70.22
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans820.53NA0.4961.13NA2165670.6142.167.20.42

Minerals in Top 10 Fried Vegetables with the lowest Vitamin B1 content per 100 g

In the above table you can find and compare the amount of minerals in fried vegetables , sorted by least amount of Vitamin B1 per 100 grams.

Top 5 fried vegetables with least amount of vitamin b1 per 100 grams are:

  1. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil
  2. Prepared Frozen O'brien Potatoes
  3. Frozen Extruded Par Fried French Fried Potatoes
  4. Stir-Fried White Mushrooms
  5. Unprepared Frozen French Fried Potatoes