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Fruits
Vegetables
Legumes
Cereals
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils7.940.870.364.762.270.65NA2660500NANA12.3
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans7.940.560.714.762.20.52NA278063.50NANA7.54
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes35.70.210.545.752.91.5NA47.6041.30NANA3.8
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans3.971.670.754.374.720.67NA504047.60NANA1.6
Stir-Fried White MushroomsMushrooms, white, stir-fried00.381.84165.750.17NA79.40031.8000.99

Vitamins in Top 20 Fried Vegetables with the highest Iron content per 14 oz

In the above table you can find and compare the amount of vitamins in fried vegetables , sorted by most amount of Iron per 14 ounces.

Top 5 fried vegetables with most amount of iron per 14 ounces are:

  1. Stir-Fried Sprouted Lentils
  2. Stir-Fried Sprouted Mung Beans
  3. Oven-heated Frozen Cottage-cut French Fried Potatoes
  4. Frozen Extruded Par Fried French Fried Potatoes
  5. Frozen Cottage-cut French Fried Potatoes