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Fruits
Vegetables
Legumes
Cereals
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils2.830.310.131.70.810.23NA950180NANA4.4
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes12.80.0740.192.051.040.53NA17014.70NANA1.36
Frozen French Fried PotatoesUnprepared Frozen French Fried PotatoesNA0.140.0682.90.670.25NA49.6024.500.143.10.88
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans1.40.60.271.561.70.24NA1800170NANA0.57
Stir-Fried White MushroomsMushrooms, white, stir-fried00.140.665.652.060.06NA28.30011.3000.35

Vitamins in Top 20 Fried Vegetables with the highest Iron content per 5 oz

In the above table you can find and compare the amount of vitamins in fried vegetables , sorted by most amount of Iron per 5 ounces.

Top 5 fried vegetables with most amount of iron per 5 ounces are:

  1. Stir-Fried Sprouted Lentils
  2. Stir-Fried Sprouted Mung Beans
  3. Oven-heated Frozen Cottage-cut French Fried Potatoes
  4. Frozen Extruded Par Fried French Fried Potatoes
  5. Frozen Cottage-cut French Fried Potatoes