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Fruits
Vegetables
Legumes
Baked PotatoesWhole Baked Potatoes150.12NA1.08280.22NA705350.4100.36750.04
Baked Potato FleshBaked Potatoes Flesh no Salt50.22NA0.35250.16NA503910.350.2975.40.04
Baked Potato SkinPotatoes, baked, skin, without salt340.82NA7.04430.62NA1015730.7210.4947.30.04
Baked White PotatoesBaked Whole White Potatoes100.13NA0.64270.19NA755440.570.3575.40.04
Baked Russet PotatoesBaked Whole Russet Potatoes180.1145.21.07300.23NA715500.5140.3574.50.07
Baked Red PotatoesBaked Whole Red Potatoes90.17NA0.7280.17NA72545NA120.476.70.08
Baked Winter SquashBaked All Varieties Winter Squash220.082NA0.44130.19NA192410.410.2289.20.12
Baked Sweet PotatoSweet Potato Baked in skin, flesh only380.16NA0.69270.5NA544750.2360.3275.80.71
Baked Frozen Sweet PotatoBaked Frozen Sweet Potato no Salt350.18NA0.54210.67NA443770.680.373.70.77

Minerals in Top 10 Baked Vegetables with the lowest Vitamin E content per 100 g

In the above table you can find and compare the amount of minerals in baked vegetables , sorted by least amount of Vitamin E per 100 grams.

Top 5 baked vegetables with least amount of vitamin e per 100 grams are:

  1. Whole Baked Potatoes
  2. Baked Potatoes Flesh no Salt
  3. Baked Potato Skin
  4. Baked Whole White Potatoes
  5. Baked Whole Russet Potatoes