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Fruits
Vegetables
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Legumes
Cereals
Boiled CarrotsBoiled and Drained Carrots1360.0772151.5445.40.7NA13610663.182630.91409
Baked Russet PotatoesBaked Whole Russet Potatoes81.60.492054.851361.03NA32224952.2763.51.6338
Frozen Hash Brown PotatoesUnprepared Frozen Hash Brown Potatoes45.40.451984.45500.66NA21312931.361000.95358
Boiled SpinachBoiled and Drained Spinach6170.79171163954.24NA25421146.83183.45414
Tomato SauceCanned Tomato Sauce no Salt63.50.521584.35680.51NA12213472.72501414
Canned BeetsCanned Beets, Solids680.271198.26771.3NA776712.278800.95413
Cooked AsparagusBoiled and Drained Asparagus1040.75994.1363.50.7NA245101627.763.52.72420
KetchupCatsup680.3968.51.6590.38NA11812753.1841140.77311
Boiled EscaroleBoiled and Drained Escarole without Salt2090.3930.43.27591.75NA10011110.91863.13428
Oven-heated Frozen Potato PuffsPotato puffs, frozen, oven-heated63.50.3628.62.63770.58NA38113021.821001.36271
Tomatoes in JuiceCanned Red Ripe Tomatoes in Tomato Juice1500.24232.645.40.31NA778663.1845.40.54430
Boiled BroccoliBoiled and Drained Broccoli1810.28183.04950.88NA30413297.261862.04405
Boiled CabbageBoiled and Drained Cabbage2180.0774.540.77680.93NA1508892.7236.30.91420

Minerals in Top 20 Cooked Vegetables with the highest Fluoride content per 1 lb

In the above table you can find and compare the amount of minerals in cooked vegetables , sorted by most amount of Fluoride per 1 pound.

Top 5 cooked vegetables with most amount of fluoride per 1 pound are:

  1. Boiled Potato Flesh, Cooked In Skin without Salt
  2. Boiled and Drained Carrots
  3. Baked Whole Russet Potatoes
  4. Unprepared Frozen Hash Brown Potatoes
  5. Boiled and Drained Spinach