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Cooked Guava SauceGuava sauce, cooked8331.170.330.140.3507949NANANA302.670.22
Baked Yellow PlantainsPlantains, yellow, baked1940.3100008041.37.47.3426.54.262.940.17
Boiled Green PlantainsPlantains, green, boiled2480.20.180.0640.13NA72.35.580.870.943.776.452.70.12
Stewed PrunesStewed dehydrated Prunes2650.640.053NA0.14079NANANANANA3.270.12
Canned Prune JuicePrune juice, canned4230.130.01300.03073.769.5NANANA4.232.580.068
Fried Green PlantainsPlantains, green, fried9711.53.60.212.28NA47.73.520.640.592.33.41.460.046
Canned Papaya NectarPapaya nectar, canned5260.790.250.150.037076.473.2NANANA3.160.890.032
Stewed Dried FigsFigs, dried, stewed2801.120.1700.42077.365.5NANANA11.840.031
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1890.280.0130.0230.036076.26018.4330.192.081.70.028
Canned Mango NectarMango nectar, canned5880.350.0820.0470.01807773.232.731.261.760.650.018
Canned Guanabana NectarGuanabana nectar, canned5080.860.1500.207666.530.232.400.510.560.015

Macronutrients in Top 20 Cooked Fruits with the highest Vitamin B1 content per 300 kcal

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by most amount of Vitamin B1 per 300 calories.

Top 5 cooked fruits with most amount of vitamin b1 per 300 calories are:

  1. Canned White Grapefruit Juice sweetened
  2. Cooked Guava Sauce
  3. Baked Yellow Plantains
  4. Boiled Green Plantains
  5. Stewed dehydrated Prunes