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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled Kidney BeansBoiled All Types Kidney Beans1390.86NA8.81671.7NA54816074.373.973.972660.12
Boiled LentilsLentils, mature seeds, cooked, boiled, without salt75.41NA13.21431.96NA7141465117.945.042760.44
Boiled SoybeansBoiled Soybeans no Salt4051.6NA20.43413.27NA9722044293.974.562481.4

Minerals in Top 20 Boiled Legumes with the lowest Vitamin E content per 14 oz

In the above table you can find and compare the amount of minerals in boiled legumes , sorted by least amount of Vitamin E per 14 ounces.

Top 5 boiled legumes with least amount of vitamin e per 14 ounces are:

  1. Boiled Navy Beans
  2. Boiled Broadbeans
  3. Boiled All Types Kidney Beans
  4. Boiled Red Kidney Beans
  5. Boiled Split Peas