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Fruits
Vegetables
Legumes
Cereals
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils1430.640.0750.050.24030NANANANANA12.50
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes28918.74.70.314.6031NANANANA2.43.150
Stir-Fried White MushroomsMushrooms, white, stir-fried370.470.05700.2305.7300002.555.0711.3
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried55.30.50.04500.220110.4300.4305.14.929.8

Macronutrients in Top 10 Fried Vegetables with the lowest Vitamin D content per 5 oz

In the above table you can find and compare the amount of macronutrients in fried vegetables , sorted by least amount of Vitamin D per 5 ounces.

Top 5 fried vegetables with least amount of vitamin d per 5 ounces are:

  1. Stir-Fried Sprouted Lentils
  2. Stir-Fried Sprouted Mung Beans
  3. Unprepared Frozen French Fried Potatoes
  4. Oven-heated Frozen French Fried Potatoes
  5. Frozen Cottage-cut French Fried Potatoes