Menu
Fruits
Vegetables
Legumes
Cereals
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils63.51.53NA141592.28NA69412882.7245.47.263120
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes911.1NA4.351541.03NA42221455.441952.52810
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans3722.4NA1.84355.14NA98025722.7263.59.533050
Stir-Fried White MushroomsMushrooms, white, stir-fried181.3NA1.13500.21NA47617966354.42.641336.3
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried9.070.74NA2.4861NA503147928.622.74.3539895

Minerals in Top 10 Fried Vegetables with the lowest Vitamin D content per 1 lb

In the above table you can find and compare the amount of minerals in fried vegetables , sorted by least amount of Vitamin D per 1 pound.

Top 5 fried vegetables with least amount of vitamin d per 1 pound are:

  1. Stir-Fried Sprouted Lentils
  2. Stir-Fried Sprouted Mung Beans
  3. Unprepared Frozen French Fried Potatoes
  4. Oven-heated Frozen French Fried Potatoes
  5. Frozen Cottage-cut French Fried Potatoes