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Legumes
Cereals
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried390.350.03200.1507.680.300.303.63.451.36
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans1257.10.990.473.5409.4NANANANA0.8131.2
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes20413.23.30.223.25022NANANANA1.72.220.73
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils1010.450.0530.0350.17021.3NANANANANA8.80.57
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans500.210.0390.0110.058010.6NANANANA1.94.30.56
Oven-heated Frozen French FriesOven-heated Frozen French Fried Potatoes1685.21.030.0210.28028.70.2800.110.182.62.660.52

Macronutrients in Top 10 Fried Vegetables with the highest Vitamin B5 content per 100 g

In the above table you can find and compare the amount of macronutrients in fried vegetables , sorted by most amount of Vitamin B5 per 100 grams.

Top 5 fried vegetables with most amount of vitamin b5 per 100 grams are:

  1. Stir-Fried White Mushrooms
  2. Stir-Fried Shiitake Mushrooms
  3. Stir-Fried Sprouted Soybeans
  4. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil
  5. Prepared Frozen O'brien Potatoes