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Fruits
Vegetables
Legumes
Baked PotatoesWhole Baked Potatoes4220.590.150.0590.20965.351.5421.89.9811.30.18
Baked Potato FleshBaked Potatoes Flesh no Salt4220.450.120.0450.150987.7NANANA6.88.90.18
Baked Potato SkinPotatoes, baked, skin, without salt8980.450.120.0450.1502096.35NANANA3619.50.18
Baked White PotatoesBaked Whole White Potatoes4170.680.180.0680.220966.941.632.861.89.539.530.18
Baked Russet PotatoesBaked Whole Russet Potatoes4310.590.150.0590.190974.91.451.681.7710.4120.32
Baked Red PotatoesBaked Whole Red Potatoes3950.680.180.0680.220896.522.52.048.1610.40.36
Baked Winter SquashBaked All Varieties Winter Squash1681.60.330.420.2504015NANANA12.74.040.54
Baked Sweet PotatoSweet Potato Baked in skin, flesh only4080.680.240.0270.4109429.42.272.610.3159.13.22
Baked Frozen Sweet PotatoBaked Frozen Sweet Potato no Salt4540.540.110.0320.19010641.6NANANA8.167.763.5

Macronutrients in Top 10 Baked Vegetables with the lowest Vitamin E content per 1 lb

In the above table you can find and compare the amount of macronutrients in baked vegetables , sorted by least amount of Vitamin E per 1 pound.

Top 5 baked vegetables with least amount of vitamin e per 1 pound are:

  1. Whole Baked Potatoes
  2. Baked Potatoes Flesh no Salt
  3. Baked Potato Skin
  4. Baked Whole White Potatoes
  5. Baked Whole Russet Potatoes