Lets compare vitamin content per 7 ounces of Soursop vs Broccoli:
Raw Soursop has 1.4 times more Vitamin B3 than Raw Broccoli.
While Raw Broccoli contains more Vitamin A, 2.3 times more Vitamin B2, 2.3 times more Vitamin B5, 3 times more Vitamin B6, 4.5 times more Vitamin B9, 4.3 times more Vitamin C, 9.8 times more Vitamin E and 254 times more Vitamin K than Raw Soursop.
Both Raw Soursop and Raw Broccoli have similar amounts of Vitamin B1 per 7 oz.
Both Raw Soursop as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Soursop vs Broccoli:
Raw Soursop has 1.8 times more Copper than Raw Broccoli.
While Raw Broccoli contains 3.4 times more Calcium, 2.4 times more Phosphorus, 4.2 times more Selenium, 2.4 times more Sodium and 4.1 times more Zinc than Raw Soursop.
Both Raw Soursop and Raw Broccoli have similar amounts of Iron, Magnesium, Potassium and Water per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Raw Soursop has 1.9 times more Energy, 2.5 times more Carbohydrate, 8 times more Sugars and 1.3 times more Fiber than Raw Broccoli.
While Raw Broccoli contains more Omega 3 and 2.8 times more Protein than Raw Soursop.
Both Raw Soursop as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.