Plant Nutrients DB
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100 g100 kcal
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Canned ButterburButterbur, canned0.130.110.383NANA0NANANA98
Cooked Tree FernCooked Tree Fern no Salt0.070.291140NA3.700.010.020.0188.6
EpazoteRaw Epazote0.520.337.4432NA3.80NANANA89
Sour Cucumber PicklesPickles, cucumber, sour0.20.332.26111.061.200.050.050.0394
Sweet Pickle relishPickle relish, sweet0.470.3735130291.100.050.060.0662
PoiPoi0.140.38271120.390.400.030.020.0471.6
ButterburRaw Butterbur0.040.393.614NANA0NANANA95
Boiled WaxgourdBoiled and Drained Waxgourd0.20.43.04141.18100.0200.0996
WaxgourdRaw Waxgourd0.20.4313NA2.900.02NA0.0996
Jew's EarRaw Jew's Ear0.040.486.7525NANA0NANANA93
Cooked TaroCooked Taro no Salt0.110.5234.61420.495.100.020.010.0363.8
Agar SeaweedRaw Agar Seaweed0.030.546.75260.280.500.010091
Peeled CucumberRaw Peeled Cucumber0.160.592.16101.380.700.080.010.0197
Oriental RadishesRaw Oriental Radishes0.10.64.1182.51.600.030.030.0295
Hamburger Pickle relishPickle relish, hamburger0.540.6334129NA3.200.050.060.0761
Canned CarrotsCanned Carrots Solids0.190.645.54252.481.500.040.010.0893
Spaghetti Winter SquashRaw Spaghetti Winter Squash0.570.646.9312.761.500.120.150.0992

Macronutrients in Top 30 Vegetables with the lowest Protein content per 100g

In the above table you can find and compare the amount of macronutrients in all vegetables , sorted by minimum Amount of Protein per 100 grams.

Top 5 vegetables with minimum amount of protein per 100 grams are:

  1. Canned Butterbur
  2. Boiled and Drained Butterbur
  3. Cooked Tree Fern no Salt
  4. Raw Epazote
  5. Canned Ginger Root, Pickled, With Artificial Sweetener