Lets compare vitamin content per 100 grams of Vitasoy USA Azumaya, Extra Firm Tofu vs Baked White Potatoes:
Both Vitasoy USA Azumaya, Extra Firm Tofu and Baked Whole White Potatoes have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Vitasoy USA Azumaya, Extra Firm Tofu vs Baked White Potatoes:
Vitasoy USA Azumaya, Extra Firm Tofu has 17.6 times more Calcium, 2.7 times more Iron and 3.7 times more Sodium than Baked Whole White Potatoes.
Both Vitasoy USA Azumaya, Extra Firm Tofu and Baked Whole White Potatoes have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Vitasoy USA Azumaya, Extra Firm Tofu has 30.7 times more Fat, 15 times more Saturated Fat and 4.8 times more Protein than Baked Whole White Potatoes.
While Baked Whole White Potatoes contain 13.8 times more Carbohydrate, 3.1 times more Sugars and 2.3 times more Fiber than Vitasoy USA Azumaya, Extra Firm Tofu.
Both Vitasoy USA Azumaya, Extra Firm Tofu and Baked Whole White Potatoes have similar amounts of Energy per 100 g.
Both Vitasoy USA Azumaya, Extra Firm Tofu as well as Baked Whole White Potatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.