Lets compare vitamin content per 100 grams of Almonds vs Boiled Potherb Jute:
Almonds have 2.3 times more Vitamin B1, 5.9 times more Vitamin B2, 4.1 times more Vitamin B3, 6.5 times more Vitamin B5 and 36.6 times more Vitamin E than Boiled and Drained Potherb Jute.
While Boiled and Drained Potherb Jute contains more Vitamin A, 4.2 times more Vitamin B6, 2.4 times more Vitamin B9, more Vitamin C and more Vitamin K than Almonds.
Both Almonds as well as Boiled and Drained Potherb Jute have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Almonds vs Boiled Potherb Jute:
Almonds have 1.3 times more Calcium, 4 times more Copper, 4.4 times more Magnesium, 17.7 times more Manganese, 6.7 times more Phosphorus, 1.3 times more Potassium, 4.6 times more Selenium and 3.9 times more Zinc than Boiled and Drained Potherb Jute.
While Boiled and Drained Potherb Jute contains 19.8 times more Water than Almonds.
Both Almonds and Boiled and Drained Potherb Jute have similar amounts of Iron per 100 g.
Comparison of macro-nutrients per 100 grams:
Almonds have 15.6 times more Energy, 249.7 times more Fat, 126.7 times more Saturated Fat, 131.1 times more Omega 6, 3 times more Carbohydrate, 4.4 times more Sugars, 6.3 times more Fiber and 5.7 times more Protein than Boiled and Drained Potherb Jute.
Both Almonds as well as Boiled and Drained Potherb Jute have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 100 g.