Comparing Nutrients in 100 grams Baking chocolate, unsweetened, liquidVS Oranges

Macros Ratio

Protein Fat Carbs

Baking chocolate, unsweetened, liquid

69%

23%

Oranges

91%

100 g ▼

Macro Nutrients

Baking chocolate, unsweetened, liquidvs Oranges

16.3%472kcal

Energy

1.62%47kcal

472 kcalvs47 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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49%47.7g

Fat

0.12%0.12g

47.7 gvs0.12 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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79%25.3g

Saturated Fat

0.047%0.015g

25.3 gvs0.015 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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37.5%0.6g

Omega 3

0.44%0.007g

0.6 gvs0.007 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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59.4%10g

Omega 6

0.11%0.018g

10 gvs0.018 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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28%36.2g

Carbohydrate

9.04%11.8g

36.2 gvs11.8 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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0%0g

Sugars

13%9.35g

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

0 gvs9.35 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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47.6%18g

Fiber

6.3%2.4g

18 gvs2.4 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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21.6%12g

Protein

1.68%0.94g

12 gvs0.94 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Baking chocolate, unsweetened, liquidvs Oranges

0.11%1μg

Vitamin A

1.22%11μg

RAE, retinol activity equivalents

1 μgvs11 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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4.17%0.05mg

Vitamin B1

7.25%0.087mg

Thiamine

0.05 mgvs0.087 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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21.5%0.28mg

Vitamin B2

3.08%0.04mg

Riboflavin

0.28 mgvs0.04 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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13%2.1mg

Vitamin B3

1.76%0.28mg

Niacin, nicotinic acid, niacinamide

2.1 mgvs0.28 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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3.08%0.15mg

Vitamin B5

5%0.25mg

Pantothenic acid

0.15 mgvs0.25 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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5.54%0.072mg

Vitamin B6

4.6%0.06mg

Pyridoxine

0.072 mgvs0.06 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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4.75%19μg

Vitamin B9

7.5%30μg

Folates and Folic Acid

19 μgvs30 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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0%0mg

Vitamin C

59%53.2mg

Ascorbic acid

0 mgvs53.2 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

NA IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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Vitamin E

1.2%0.18mg

Tocopherols and Tocotrienols

NA mgvs0.18 mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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Vitamin K

0%0μg

Phytomenadione or phylloquinone

NA μgvs0 μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Baking chocolate, unsweetened, liquidvs Oranges

5.4%54mg

Calcium

4%40mg

54 mgvs40 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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212%1.9mg

Copper

5%0.045mg

1.9 mgvs0.045 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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52%4.15mg

Iron

1.25%0.1mg

4.15 mgvs0.1 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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63%265mg

Magnesium

2.4%10mg

265 mgvs10 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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71.7%1.65mg

Manganese

1.1%0.025mg

1.65 mgvs0.025 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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48.6%340mg

Phosphorus

2%14mg

340 mgvs14 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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34.3%1166mg

Potassium

5.32%181mg

1166 mgvs181 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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14.4%7.9μg

Selenium

0.91%0.5μg

7.9 μgvs0.5 μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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0.8%12mg

Sodium

0%0mg

12 mgvs0 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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33.5%3.68mg

Zinc

0.64%0.07mg

3.68 mgvs0.07 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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0.024%0.9g

Water

2.34%86.8g

0.9 gvs86.8 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 100 grams of Baking chocolate, unsweetened, liquid vs Oranges:

Baking chocolate, unsweetened, liquid has 7 times more Vitamin B2 and 7.4 times more Vitamin B3 than Raw Oranges.
While Raw Oranges contain 11 times more Vitamin A, 1.7 times more Vitamin B1, 1.6 times more Vitamin B5, 1.6 times more Vitamin B9 and more Vitamin C than Baking chocolate, unsweetened, liquid.
Both Baking chocolate, unsweetened, liquid and Raw Oranges have similar amounts of Vitamin B6 per 100 g.
Both Baking chocolate, unsweetened, liquid as well as Raw Oranges have insufficient amounts of Vitamin B12 in 100 g.

Comparing minerals per 100 grams for Baking chocolate, unsweetened, liquid vs Oranges:

Baking chocolate, unsweetened, liquid has 1.4 times more Calcium, 42.4 times more Copper, 41.5 times more Iron, 26.5 times more Magnesium, 66 times more Manganese, 24.3 times more Phosphorus, 6.4 times more Potassium, 15.8 times more Selenium and 52.6 times more Zinc than Raw Oranges.
While Raw Oranges contain 96.4 times more Water than Baking chocolate, unsweetened, liquid.

Comparison of macro-nutrients per 100 grams:

Baking chocolate, unsweetened, liquid has 10 times more Energy, 397.5 times more Fat, 1686 times more Saturated Fat, 85.7 times more Omega 3, 561.1 times more Omega 6, 3.1 times more Carbohydrate, 7.5 times more Fiber and 12.9 times more Protein than Raw Oranges.
While Raw Oranges contain more Sugars than Baking chocolate, unsweetened, liquid.
Both Baking chocolate, unsweetened, liquid as well as Raw Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.

Compare more foods per 100 g:

Baking chocolate, unsweetened, liquidVS Candies, semisweet chocolateOrangesVS Candies, semisweet chocolateBaking chocolate, unsweetened, liquidVS Valencia OrangesOrangesVS Valencia Oranges

Compare Foods

Comparing Nutrients in 100 grams Baking chocolate, unsweetened, liquidVS Oranges

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 100 g: