Lets compare vitamin content per 1 kilogram of Cereals, whole wheat hot natural cereal, dry vs Boiled Kidney Beans:
Cereals, whole wheat hot natural cereal, dry have 2.5 times more Vitamin B1, 5.2 times more Vitamin B2, 8.5 times more Vitamin B3, 4.2 times more Vitamin B5, 3.3 times more Vitamin B6 and 43.7 times more Vitamin E than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 1.7 times more Vitamin B9, more Vitamin C and 3.5 times more Vitamin K than Cereals, whole wheat hot natural cereal, dry.
Both Cereals, whole wheat hot natural cereal, dry as well as Boiled All Types Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Cereals, whole wheat hot natural cereal, dry vs Boiled Kidney Beans:
Cereals, whole wheat hot natural cereal, dry have 2.1 times more Copper, 1.5 times more Iron, 2.9 times more Magnesium, 7.4 times more Manganese, 2.7 times more Phosphorus, 64.3 times more Selenium and 2.7 times more Zinc than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 6.8 times more Water than Cereals, whole wheat hot natural cereal, dry.
Both Cereals, whole wheat hot natural cereal, dry and Boiled All Types Kidney Beans have similar amounts of Calcium and Potassium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Cereals, whole wheat hot natural cereal, dry have 2.7 times more Energy, 4 times more Fat, 8.6 times more Omega 6, 3.3 times more Carbohydrate, 1.5 times more Fiber and 1.3 times more Protein than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 2.3 times more Omega 3 than Cereals, whole wheat hot natural cereal, dry.
Both Cereals, whole wheat hot natural cereal, dry as well as Boiled All Types Kidney Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.